Peruvian Dusk Coffee

Lean back and relax as the sweet caramel citrus flavors waft from the warm coffee cupped between your hands. You are on the mountainside above the valley in Peru. And enjoying the taste of Peruvian Dusk Coffee which is fully natural and organic single origin coffee. Right at dusk, just before the sun goes down, a wonderful blue hue runs through the valley. It’s both calming and mystical. Let yourself be transported to tranquility with our Peruvian Dusk Coffee roast. 

Certification/Grading: FT, Organic

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.