Papua New Guinea Coffee

The rainforests of Papua New Guinea Coffee gives you amazing local coffee that is just as sweet as the memories we hold. Use Our best single origin coffee now. As you indulge in your first sip, imagine gazing from a mountaintop balcony, watching the sunrise through the mist, and listening to the sounds of a waking rainforest below.

Certification/Grading: A/X

Roast: Medium

Tasting Profile: Caramel, honey and fruit.

Grower: Small agricultural cooperatives in Chimbu.

Variety: Bourbon & Typica

Region: Chimbu Province, Papua New Guinea

Altitude: 1350 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in the sun.